Technique Decaf Espresso

This decaf espresso blend contains:

Peru Cajamarca: A fully washed coffee traceable to 25 farmers, and aggregated by Rony Levan, a leader of the Lima Coffee cooperative. Catimor, Caturra, Bourbon, and Typica varieties. Ethyl acetate decaf.

Colombia Madre Laura: A fully washed, 20 farmer community lot grown near Jerico, in Antioquia, Colombia. Dos mil, Caturra, and Castillo varieties. Sugar cane process decaf.

Tasting notes: Chocolate, cinnamon, pomegranate, syrupy

12 oz. pouch – $15.50