Technique Decaf Espresso

This decaf espresso blend contains:

Colombia La Serrania: A fully washed, 50 farmer lot from the Huila region of Colombia. Colombia, Caturra, and Castillo varieties. Sugar cane process decaf.

Mexico Cabonoch: A fully washed, Fair Trade coffee from the Chiapas region. Multiple varieties. Mountain Water Process decaf.

Colombia Buenos Aires: a full natural, single farm coffee from the Quindio region. 100% Castillo variety. Sugar cane process decaf.

Tasting notes: Graham spice, caramel, raspberry, creamy

12 oz. pouch – $16.50