Our seasonal decaf espresso blend. Typically a two or three bean blend. Sweet and delicious.
This decaf espresso blend contains:
Colombia Fortune Gesha:
A washed sugarcane decaf coffee from five producers in Huila, Colombia. 100% Gesha variety.
Colombia Atunkaa:
A washed sugarcane decaf coffee grown by smallholder members of the Central Cauca Association for Peace (ACC) in Piendamó, Cauca, Colombia. Sugar-derived, in-country (ethyl acetate) decaf. Castillo cultivar and Caturra variety.
Tasting Notes:
Cherry, Graham Spice, Orange, Chocolate
We recommend grinding just prior to brewing... so whole beans will be shipped unless otherwise indicated in the ORDER COMMENTS section of the CART Summary page.