A single producer offering from Papua New Guinea. Given the more common structure of community lots from PNG, we’re thrilled to have a coffee traceable to a single farm. We met Peter while traveling to PNG in 2024, and his eagerness to improve his processing techniques and cultivation practices captivated us. Peter farms his land with his immediate and extended family. Citrus, Stone Fruit, Taffy Candy, Chamomile, Guava. Typica, Bourbon, Mundo Novo, K7 varieties and cultivars.
| Country: |
Papua New Guinea |
| Region: |
Eastern Highlands |
| Town: |
Asaro |
| Producer: |
Peter Seed
|
| Altitude: |
1650 m |
| Varieties/cultivars: |
Typica, Bourbon, Mundo Novo, K7 |
| Processing: |
Fully washed. Dry fermentation and raised bed drying.
|
| Tasting Notes: |
Citrus, Stone Fruit, Taffy Candy, Chamomile, Guava |
| Importer/Exporter: |
Crop to Cup/PNG Coffee Exports |
| Our Purchase: |
5 (60kg) bags |
| Read More: |
Click Here |
We recommend grinding just prior to brewing… so whole beans will be shipped unless otherwise indicated in the ORDER COMMENTS field (Shipping Address Screen) during the CHECKOUT process.
