Kenya Ibonia

A wonderful mix of floral and fruit, with sweetness to back it up. An excellent example of what Kenya can be! A single estate, fully washed, day lot coffee from near Kiambu town, in Kiambu county. White florals, lemon tart, passionfruit, cane sugar. Primarily SL-28 cultivar, with lesser amounts of SL-34 and Ruiru 11.

Country: Kenya

County: Kiambu

Municipality: 3 miles from Kiambu town

Estate: Ibonia

Farmer: Owned by Coffee Management Services, operated by Ibonia Farmers Cooperative

Altitude: 1700 m.

Processing method: Fully washed, with drying on raised beds. Week 12 production, screened to ab sizing.

Cultivar: Primarily SL-28, with lesser SL-34 and Ruiru 11

Tasting notes: White florals, lemon tart, passionfruit, cane sugar