Ethiopia Kossa Geshe

Perhaps our most well-recognized offering, from our oldest relationship in Ethiopia. A single farm, full natural coffee from the Agaro microregion in Jimma. Stone fruit, marshmallow, white florals, melon. Limu Buna 54 and 74165, both native heirloom varieties.

Country: Ethiopia

Region: Jimma

Town: Near Agaro

Farm: Kossa Geshe

Altitude: 1950 m.

Farmers: Abdulwahid and Anwar Sheriff, two brothers

Processing method: Full natural, with raised bed and tarp drying, with selective sorting

Variety: Limu Buna 54 and 74165, both native varieties

Tasting notes: Stone fruit, marshmallow, white florals, melon