Colombia Buenos Aires Decaf

This may be the best decaf we’ve ever roasted. Not an exaggeration. Our first purchase from Cofinet, a small exporter in Colombia. A single farm, full natural, sugar cane decaf coffee from near the town of Armenia, in Quindio. Raspberry, melon, carnation, creamy. 100% Castillo cultivar.

Country: Colombia

Region: Armenia, Quindio

Farm: Buenos Aires

Farmer: Jairo Arcila

Altitude: 1200 – 1700 meters

Cultivar: 100% Castillo

Processing method: Full natural, with temperature controlled raised bed drying

Decaffeination method: Natural sugar cane derived ethyl acetate

Tasting notes: Raspberry, melon, carnation, creamy