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Ethiopia Tero Espresso

An espresso roast profile of our delicious washed Tero. This roast created a more floral version of the drip coffee profile. Incredible brightness and clarity. Rose water, pink lemonade, black tea, bright. Heirloom varieties.

Country: Ethiopia

Region: Guji

District: Odo Shakiso

Farm: Tero

Farmer: Dimtu Coffee

Altitude: 2070 – 2200 m.

Processing method: Fully washed with wet fermentation and drying on raised beds

Tasting notes: Rose water, pink lemonade, black tea, bright

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12 oz. pouch – $15.50

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